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S E L E C T C
H O I C E S |
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Ground Sirloin (Extra Lean)
Our Ground Sirloin
has less than 10% fat and a whole lot of flavor. For
Cabbage rolls, burgers, or any recipe that requires premium
ground sirloin.
Recommended Serving
- 6 ounces
Ground
Sirloin - Cook Thoroughly |
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Ground Chuck (Lean)
Our Ground Chuck
makes spectacular burgers and adds amazing taste to your
favorite meat sauce.
Recommended Serving
- 6 ounces
Ground Chuck - Cook
Thoroughly |
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Ground Beef
Our ground beef is
made onsite and delivers great flavor and value.
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Extra Lean -
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10% maximum fat
content |
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Lean -
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17% maximum fat
content |
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Medium - |
23% maximum fat
content |
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Regular - |
30% maximum fat
content |
Recommended Serving
- 8 ounces
Ground Beef - Cook
Thoroughly |
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Chopped Steak Burgers
Our custom made,
top quality steak burgers contain no fillers, just select cuts
of meat and seasonings. Sure to please any crowd.
Recommended Serving
- 8 ounces
Chopped Steak
Burgers - Cook Thoroughly |
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Stewing Beef
Choice cuts of beef
to enhance the flavor of your stews, pot pies or fondues.
Always tasty !
Recommended Serving
- 8 ounces
Stewing Beef - Pan
Fry, Cook Thoroughly in Liquid |
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Cut from select
Prime Rib roasts, are Finger Ribs great barbequed or baked in
the oven with your favorite sauce.
Remember to keep a
bib handy for these finger lickin' delights.
Recommended Serving
- 12 ounces
Finger Ribs - Cook
Thoroughly while Basting |
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Are expertly cut in
our stores for a perfect barbequing strip of meat. Try our
own highly addictive marinated selections or create your own
concoction. A BBQ favorite !
Recommended Serving
- 12 ounces
Finger Ribs - Cook
Thoroughly while Basting |
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Short Ribs
Ideal for braising
in the oven or used for soup / stock. These ribs are a
perfect cold weather meal.
Recommended Serving
- 6 ounces
Pot Roast - Moist
heat or liquid, low heat covered |
